Keeping kitchens clean
(HealthDay news) For a parent, the kitchen is probably one of the major places that they need to keep clean. Why? This is because this is where they prepare that food that their children will eventually eat. Children have very delicate stomachs and they could easily get sick when germs start to enter their systems.
Here are some suggestions in keeping your kitchen clean and germ-free. This list is a courtesy of the National Digestive Diseases Information Clearing house:
1. After a week, wash all the sponges, rags and towels in the washing machine using hot water.
2. Make sure that all of the utensils are clean before using them and before keeping them, wash them thoroughly.
3. Kell all the counters and surfaces clean before and after preparing the dishes. Clean them with a solution of bleach.
4. Wash your hands with warm water and soap before working in the kitchen and especially when handling food.
